Lidia Cooks From The Heart of Italy, At Tarry Lodge!

Join Lidia Bastianich at Tarry Lodge and taste recipes from her new cook book Lidia Cooks from the Heart of Italy. She’ll be here to share cooking tips and stories from her home-land. Included is a four course dinner, paired with wines from her son Joe Bastianich’s wineries.

$125 per person plus tax and gratuity, including a personally signed copy of the book.
Tuesday February 23, 2010 6:30 pm